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It's British Pie Week! 5/3/18

When it's cold and gloomy outside, and you are struggling to keep warm, there is no cosier image than the thought of snuggling up at home and treating yourself to a warming piece of pie with lashings of rich, thick gravy, or for those with a sweet tooth a luxurious ...

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Chinese New Year: What to Eat Over the Festive Period 19/2/18

In Britain, we love Chinese food. So what better time to cook, eat and enjoy some authentic Asian dishes than this time of year- Chinese New Year?

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'Flipping' Heck! 12/2/18

It's that time again! On Tuesday 13th February, people up and down the country (along with much of the world, in fact!) will be taking part in the big feast day before the Christian fasting time of Lent. I have fond memories of creating simple, tasty discs made from flour, ...

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Valentine's Sandwich… It's Back! 5/2/18

Last year we introduced a 'Half and Half' Valentine's Sandwich- a sandwich with two different fillings to please two different tastes in one sandwich. Our sandwich was even mentioned on the radio station, Heart4Counties!

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